Friday, October 27, 2017

Recipe # 5 INFUSION FOR DETOXIFICATION

Recipe # 5.  Lemon-Cranberry Dandelion Tea
Renowned as a beneficial blend of ingredients, this recipe's combination of sweet citrus, tart cranberries, and detoxifying dandelion tea makes for a delicious way to cleanse the human body. 

Ingredients│ Yields 1 liter infused water.

1 liter water
1 large lemon, peeled and sliced
½ cup cranberries, crushed
1 dandelion tea bag


1. Prepare a pitcher or water infuser product with 1 liter water.

2. Place the lemon, cranberries (and juice), and tea bag inside the pitcher or water infuser's canister.

3. Allow mixture to steep in the refrigerator or a cool, dark place for 4-8 hours. For best flavor and health benefits, consume within 24-48 hours.



The Key Ingredients

 Maximizing benefits to the entire body, the potent antioxidants in these ingredients combine to combat infection, inflammation, and the oxidative stress that can lead to chronic illness and disease. Supporting the immune system, cardiovascular system, nervous system, and cognitive processes, vitamin C, B vitamins, calcium, magnesium, and powerful antioxidants infuse this delicious recipe #5 with health benefits that not only detoxify and protect against harmful toxins, but make achieving your daily goal of water consumption easier than ever !

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Image result for cranberries, crushed

Image result for cranberries, crushed
Image result for dandelion tea bag


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