AFA Blue-Green Algae Benefits

Benefits 
Aphanizomenon flos-aquae (AFA) blue-green algae are made primarily of soft proteins and polysaccharides that are easily digested by our intestinal bacteria that is turn then feed our blood and cells. This "softness" makes AFA one of the most digestible and utilizable protein foods in all of nature. 
This "soft" characteristic is unusual for plant cells, but is common for animal cells ; this is a reason why blue-green algae are often considered 25 percent animal. 

AFA is loaded with chlorophyll (1-2 percent of its dry weight) , Chlorophyll helps build our blood due to the presence of the pyrol ring in chlorophyll, which is identical to the pyrol ring found in hemoglobin. Chlorophyll helps fight leukemia as well as certain forms of skin and liver cancer. Additionally, chlorophyll helps to deodorize the bowels. 

AFA contains an extraordinarily concentration of the blue-pigment phycocyanin (15 percent) which helps preload the immune system by stimulating the production of more stem cells from the bone marrow. Stem cells are the basic form of all cells and can be transformed into any cell ( including T-cells, NK cells, macrophages, and other immune system cell artillery ). 

AFA is know to contain an exceptional forty (40) major and tarce minerals, picked up from the constant stirring of nearly thrity feet of mineral sediment at the bottom of Klamath Lake. Minerals are the atomic matrix of our bodies and are necessary to build every tissue including our bones, teeth, skin, hair, nails, internal organs, muscular system, immune system, and nervous system. 

Generally, the more domestically our food is , the more mineral deficient it becomes. Weston Price's work in Nutrition and Physical Degeneration demonstrated that the more one adopts a "civilized" diet, the more quickly mineral deficiency symptoms appear. 
Mineral deficiencies have been associated with every degenerative and chronic condition known to humankind. The key solution to mineral deficiencies appears to be including wilf foods in our daily diet. AFA is a wild food. 

AFA is an excellent source of B vitamins including appreciable amounts of vitamins B1, B2, B3, B5, B6, B9 and B12. In general, B vitamins fight stress by helping to more efficiently convert polysaccharides and other carbohydrates into glucose for immediately available energy , endurance, and stamina. 

The vitamins B12 found in AFA may or may not be usable by the human body. Dr. Gabriel Cousen's clinical research indicates that the vitamin B12  in AFA does not increase serum B12 levels in human blood, indicating that the B12 in AFA is unavailable. AFA is also an important source of vitamin C. 

AFA contains omega-3 fatty acids, including the long-chain omega-3 fatty acid known as docosahexanoic acid (DHA) .
AFA also contain the phospholipid choline. This makes AFA a brain and nervous system supporting food. 

Protein
AFA algae is a complete protein source containing approximately 60 percent protein. Eighteen (18) amino acids ( protein building blocks) are present in AFA algae. The protein and amino acids in AFA is in highly assimilable glycoprotein and amino acid peptide forms instead of the lipoprotein form found in animal products such as beef and chicken (which areusually cooked into even more difficult-to-digest forms of protein).  Therefore, it takes less energy to digest and utilize algae protein. Additionally, neurotransmitters for brain health can be produced from AFA protein more easily and swiftly due to its ease of digestibility.

Protein is used to construct, maintain, and repair every tissue in our bodies from our bones, teeth, muscles, nerves, glands, heart, blood, liver, skin, hair, and everything in between. 
A lack of protein is mostly associated with muscular weakness , slow healing, and brain chemistry imbalances. 
An excess of animal protein is associated with heart disease, kidney disease, cancer , and colon cancer. 
It is becoming more and more clear that plant-based , complete protein sources are of critical importance for the future -- this is exactly what superfoods provide and this is exactly what AFA algae provides. 

Some of the free amino acid peptides found in AFA may be responsible for helping to detoxify our bodies of heavy metals. Dr.Gillian McKeith reports in her booklet Miracle Superfood : Wild Blue-Green Algae  that in her clinical experience AFA algae has been effective in chelating (removing) dangerous toxic heavy metals such as cadmium , lead, and mercury. She recommends consuming 0.21 to 0.35 ounces ( 6 to 10 grams) of AFA blue-green algae daily for severe cases of heavy-metal toxicity. 

Vaccine Ingredients.........Dangerous Additives....

I am not against vaccination program but those additives in use.

Vaccines in use today contain a long list of potentially dangerous additives that are being injected into two-month, four-month, and six-month old infants whose immune systems are not fully developed.

The chemicals found in standard vaccinations are blamed by some experts for many adverse reactions. While the debate still ongoing to stop mass vaccinations , many more newborn babies are being injected with these vaccines because of the compulsory rules by the government of the day.

The adverse reactions may occur immediately or they may not make themselves known until years later.

The following are some of the ingredients found in vaccines:

Thimerosal - A preservative containing mercury that has been used as an additive in vaccines since the 1930s. While no severe, life-threatening reactions have been reported as a direct result of thimerosal, there is concern about this additives because of recent findings concerning the toxicity of mercury to the human nervous and immune systems. In addition, with children now receiving a dozen or more injections of mercury-containing vaccines, even the Centers for Disease Control (CDC) had raised some serious doubts and concerns about the safety pf this additive.

On October 22, 11998, the American FDA banned thimerosl from any over-the-counter drug preparation because "safety and efficacy have not been established for the ingredients..." Despite this ban, thimerosal continues to be present in vaccines given to Canadian and American and worldwide children.

NOTE:Given the growing severity of immune diseases in children, especially asthma, shouldn't there first be studies aimed at the connection between immunizations and subsequent immune system impairment?
Conventional medical authorities demand proof of the safety and efficacy of natural remedies before they are to be recommended to children. Why isn't the same proof demanded for vaccinations?

In June 1999 the FDA revealed that infants who receive multiple doses of vaccines containing thimerosal would be exposed to total amounts of mercury that exceeded some federal guidelines. Most cases were too late to be redeemed.
After public pressure, on July 7, 1999, the American Academy of Pediatrics (AAP) and the US Public Health Service (PHS) released a joint statement acknowledging the dangers of thimerosal, short of prosecuting the drug companies which used it even after the ban. Despite these facts, vaccines containing mercury continue to be used by physicians who justify their use by minimizing the dangers of mercury. A rape is a rape, for there is not lesser degree of rape.

Formaldehyde - The toxicity of this cancer-causing chemical should be of great concern to parents, especially when infants and children receive over a dozen different needles containing this substance before they reach school age, at 7. It is no surprise that many health care-salesmen can safely tell you that all of us have certain degree of cancer in our bodies; for they know the long term effects of these vaccinations. Formaldehyde can cause allergic reactions on both an immediate and delayed hypersensitivity basis, leading to potentially chronic immune system problems.
According to the US Poisons Information Center: "There is no acceptable safe amount of formaldehyde if being injected into a living human body. It is a toxic substance and should be avoided at all cost." IT IS A TOXIC SUBSTANCE AND SHOULD BE AVOIDED AT ALL COST. Any newborn baby is a fragile living organism and still undergoing its immune system perfection for another two years after birth.
Nature does not hurry, yet everything is accomplished.

Mono sodium glutamate (MSG) - Many adults suffered from MSG overdose through food and drink, and vaccinations introduce this MSG to the infants. For tasting? MSG is a stabilizer known to cause adverse reactions in many people. In fact, there is a condition known as "Chinese Restaurant Syndrome" that causes nausea, vomiting, dizziness, headache and diarrhea as a direct result of eating foods containing MSG. But for the infants, it is worse, because it is injected directly to the body bypassing the mucosal immune membranes.

Consciousness would add anxiety, which could undermine what might be achieved by instinct.

Aluminum gels -These substances are found in a wide range of vaccines, and have been associated with reactions like erythema and subcutaneous nodules. Aluminum is a neurotoxin , affects your nervous system, and has been liked to Alzheimer's as well as other nervous system disorders. Why wonder and ponder "where is Mummy/Daddy?" when the doctors inject me with these substances?


Antibiotics - While penicillin is no longer added to vaccines due to its strong allergic potential, vaccines manufacturers routinely use similar antibiotics (anti = against, biotic = life form) to prevent bacterial contamination. Even trace doses of these drugs may cause sever allergies in susceptible people.
"Mummy , Daddy, please protect me," infant cries, "I need your breast milk to perfect my immune system, not these antibiotics." Please rescue me Mom, Dad, or anybody!

Foreign genetic material - click here http://theinnozablog.blogspot.com/2009/08/foreign-genetic-material.html